Sambar Masala
Sambar Masala Price range: ₹80.00 through ₹380.00
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Coriander Powder
Coriander Powder Price range: ₹50.00 through ₹450.00

Pav Bhaji Masala

Price range: ₹90.00 through ₹400.00

🌾 Rich in taste 

šŸ’Ŗ Full of nutritionĀ 

šŸŒ€ Stone-ground at 60 RPM

Delivery Information

  • Pick up from the Local Store

To pick up today

Free

  • Courier delivery

Our courier partner will deliver to the specified address

5-7 Days

Free

Why Choose Arogyada?

Freshly Ground on Order – We grind flour and spices fresh for every order to ensure maximum flavor, aroma, and nutrition. Preservative-Free – No chemicals, no additives—only pure, natural ingredients. Farm-Direct Sourcing – Our raw materials come directly from trusted farmers, supporting local agriculture and ensuring quality. Natural Stone Grinding – We use traditional stone chakki for a slow, cold-grind process that protects nutrients. 60 RPM Low-Speed Grinding – Just like hand-grinding, our low-speed method retains natural oils, fiber, and taste.

Product Description

šŸ› Arogyada Pav Bhaji Masala – The Soul of Mumbai, Crafted with Ayurvedic Purity

Relish the real taste of Mumbai’s street-style pav bhaji with a touch of wellness through Arogyada Pav Bhaji Masala. Made using cold-ground spices at 60 RPM, this blend locks in natural aroma, color, and essential oils—giving you rich flavor without preservatives or artificial colors.

Each spoonful is a perfect balance of spice, warmth, and earthy aroma, making your homemade pav bhaji taste just like the authentic one — but purer and healthier.

🌿 Key Highlights:

  • 🌾 100% Natural & Cold-Ground – No preservatives, no artificial color

  • šŸ… Rich, aromatic & perfectly balanced spice mix

  • šŸ’Ŗ Aids digestion with Ayurvedic ingredients

  • šŸ‘Øā€šŸ³ Ideal for Pav Bhaji, Tawa Pulao, or Masala Sandwiches

  • šŸ‡®šŸ‡³ Made traditionally with care in Vadodara, Gujarat

🪷 Ingredients:
Coriander, Cumin, Dry Mango Powder, Kashmiri Chilli, Cinnamon, Clove, Dry Ginger, Black Pepper, Fennel, and other Ayurvedic spices.

šŸ“ How to Use:
Add 1–2 tablespoons of Arogyada Pav Bhaji Masala while cooking bhaji for authentic flavor, color, and aroma.