-50%
Handavo / Kanki Koramu
Price range: ₹80.00 through ₹655.00
Coriander-Cumin Powder
Price range: ₹50.00 through ₹425.00
Jau Flour
Price range: ₹125.00 through ₹510.00
With its mild, nutty flavor and light texture, Jau Atta is perfect for:
-
Soft rotis and parathas
-
Mixing with wheat atta for added nutrition
-
Diabetic-friendly and high-fiber diets
-
Pick up from the Local Store
To pick up today
Free
-
Courier delivery
Our courier partner will deliver to the specified address
5-7 Days
Free
Why Choose Arogyada?
Freshly Ground on Order – We grind flour and spices fresh for every order to ensure maximum flavor, aroma, and nutrition. Preservative-Free – No chemicals, no additives—only pure, natural ingredients. Farm-Direct Sourcing – Our raw materials come directly from trusted farmers, supporting local agriculture and ensuring quality. Natural Stone Grinding – We use traditional stone chakki for a slow, cold-grind process that protects nutrients. 60 RPM Low-Speed Grinding – Just like hand-grinding, our low-speed method retains natural oils, fiber, and taste.
Product Description
Cold Press Jau Atta – Pure Barley Flour, Stone-Ground for Daily Wellness
Arogyada’s Jau Atta is made from 100% farm-sourced barley (jau) and ground using a natural stone chakki at a slow 60 RPM. This cold-press technique helps retain barley’s natural cooling properties, rich fiber content, and essential nutrients—making it an ideal flour for healthy, everyday meals.
With its mild, nutty flavor and light texture, Jau Atta is perfect for:
-
Soft rotis and parathas
-
Mixing with wheat atta for added nutrition
-
Diabetic-friendly and high-fiber diets
🌾 100% Pure Barley | 🌀 Stone-ground & cold-pressed | 🌿 No preservatives or additives
Choose Arogyada Jau Atta for a light, gut-friendly alternative that supports your health, naturally
Related Products
In stock
Original price was: ₹400.00.₹250.00Current price is: ₹250.00.1 kg
In stock
Original price was: ₹800.00.₹480.00Current price is: ₹480.00.2 kg